Physical Technician (Food Science)

Columbus

Regular

MERIEUX NUTRISCIENCES

As a trusted partner, our Public Health mission is to make food systems safer, healthier and more sustainable. Throughout our global network in 27 countries, we offer to our customers a wide range of testing and innovative solutions dedicated to preventing health risks related to food, environment and consumer goods. External growth has been a key pillar of our history with more than 40 acquisitions completed in the last 10 years.

If you want to contribute to an inspiring long-term purpose, to be part of a fast growing company on a high-value market with significant build-up opportunities, and to grow in an entrepreneurial and warm environment, join us!

YOUR DAY TO DAY LIFE

We are looking for a Physical Technician (Food Science) in 2057 Builders Place, Columbus, OH 43204 USA. Your mission will be to:

Purpose (Objective):
The incumbent is responsible for performing physical testing on food samples.

Main activities:
*Perform physical testing procedures, identifying the specified physical characteristics of a sample, according to client requests and specifications. This includes: Ongoing review of existing client-specific evaluation and related methods in order to suggest modifications and improvements. Ensure that all methodology is implemented and tested so that all analysis activities are in compliance with quality, safety, and other applicable standards and procedures.
*Communicate with Supervisor or Technical Support personnel any concerns with testing procedures in order to provide information to clients as necessary. Liaison with local and regional customer care as required, including TAT updates.
*Provide results and additional information according to the time frame established by Department Leadership and Customer Requirements and inform Leadership of any late or out of spec results as soon as possible. Perform testing, record data in LIMS, review accuracy of data in order to produce reports to clients.
*Read, calculate and record analysis data to produce LIMS-generated reports for customers. Correct any discrepancies that may occur. Occasional calculations performed outside of LIMS need to be documented and maintained per Good Laboratory Practices.
*Receive and log in samples prior to analysis. Review sample and any attached to documentation to assign an identification number and enter information into Laboratory Information Management System (LIMS).Prepare documentation as necessary.
*Contact customers, customer care and off-site leadership when necessary, to obtain and clarify missing or unclear information to ensure that identification of client code, test code, and sample contents are accurate.
*Store samples in appropriate manner until analysis is completed and appropriately dispose of extra samples. Ensure sample integrity is maintained upon arrival at the laboratory.
*Prepare samples to be shipped to other labs when necessary, follow appropriate procedures and maintain all related documentation.
*May assist Department Personnel with the development of customized client reports or data entry into a customer database. Activities include: collection of data, analysis of data and transfer of data.
*Support corporate quality and continuous improvement process. Support QA retail testing in terms of specification review/development and testing protocols.
*This position has the responsibilities and authority to identify departures from the quality system or test procedures and document such observations in accordance with the prescribed complaint system.
*Perform other related duties as needed. Involvement in non-food testing and method development as needed.

YOUR PROFILE

Profile:
HS Diploma. This position requires a basic knowledge of computer operation skills to manipulate keyboard while entering sample information into the LIMS. A basic knowledge of food science, chemistry or microbiology is helpful to effectively assign and execute proper test codes and procedures. A broad knowledge of personal computer software and data entry skills is necessary to input data into the LIMS and generate special reports. A basic knowledge of personal computers is required to accurately enter testing data and results.


Required skills:
Analytical skills are necessary for completion of tasks within the department. A basic knowledge of laboratory safety procedures and policies is necessary to ensure a safe working environment. Have a working knowledge of the internal TQM programs. Planning skills are useful to maintain supplies of analysis materials and ensure analysis is completed within specified time. Time management skills are helpful to maximize the progress of the analysis process and perform multiple tasks at the same time.

Mistakes are identified and easily corrected from the recommendation of the department leadership. The decisions of the incumbent impact the customer and the progress of the testing procedure.


The incumbent receives regular supervision from the Operations Supervisor. The incumbent works toward specific performance goals and targets that are established by the supervisor. The method of attaining the goals is determined by the incumbent in accordance with SOPs. Result and worksheet data are reviewed daily by the supervisor. Repeating analysis or inaccurate reports can strain client relations and increase cost of analysis.


Management:
None

Work Environment:
The incumbent works in a laboratory setting with proper lighting and temperature control. Occasional exposure to laboratory fumes, chemicals, and materials will occur when in the laboratory. Safety equipment of gloves, laboratory coat, eyeglasses or other protective gear, may need to be worn depending on the testing process or equipment in use. Work hours can vary according to the sample load of that particular day and may include weekends. The incumbent must be able to handle all food matrices or other product types as received, within appropriate safety guidelines. Lifting of materials weighing up to 50 pounds. Visits to clients' facilities may be required including production facilities and the incumbent must adhere to all requirements outlined in their health and safety protocols

WHY JOIN US?

• Because you would contribute to an inspiring Public Health purpose, supported by long-term and visionary shareholders.
• Because you would have an impact on our strategic pillars that build on 50 years of experience and expertise.
• Because you would be part of a community of an enthusiastic and skilled group of people who love co-building together and serving a purpose bigger than them.
• Because you would be welcome as you are, in a diverse and open-minded environment that is rich in our singularities and differences.
• Because you would grow in an international group of more than 8200 fantastic team members, with plenty of opportunities to learn and share.

Ready for the journey?

To apply please click on 'Apply now' button